2008 Dayi 8582 Raw Tea Cake 357g
This recipe for this classic Raw/Sheng Puer Cake from Dayi was first created in 1985, the 8582 recipe has been a favorite with Puer Tea connoisseurs for its rich flavor and long aftertaste. The leaves used to produce this tea are larger in size than other classic Dayi Puer Teas. This is a great tea for those who would like to drink a smooth rich new Raw/Sheng Puer.
We offer discounts for larger orders of Chinese Tea. If you are interested, please send us an email and we will quote you a price directly. Contact us here As always, if you have any questions, comments, or suggestions, please feel free to let us know. We look forward to all forms of feedback. Note: With each order we will give you samples of some of our other wonderful teas at no charge.
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